The 4 GMO ingredients in Nutella:
Sugar
This sugar is in fact made of sugar beet, which is not only inexpensive, but also abundant in chemicals such as pesticides. This is nothing like the natural sugar our body needs for proper function. The price of this refined sugar is what matters most to Nutella manufacturers, whereas the fact that this sugar is a known neurotoxin that crosses the blood barrier and destroys brain cells is disregarded. Research has linked refined sugars to ADD, ADHD, depression, autism, migraine, and anxiety.
Soy
 You may have heard that soy has been consumed by Asian civilizations for centuries and they considered soy to be very healthy food. So, the main question would be: How come soy is unhealthy for the Americans? Well, we can answer that for you. Soybeans in Asia are grown organically and are consumed in small amounts. But, in the western countries is quite the opposite. In the western countries, soybean production is completely GMO and soy is consumed in large quantities. Now, let’s get back to the Nuttela’s soy. Nutella contains high amount of soy lecithin, and emulsifier that has adverse effects on your health. Many recent studies have linked this ingredient to thyroid depression, uncontrolled obesity, fatigue, late period, breast cancer, premature puberty, etc.



Skim milk
We all know the commercials for milk products. They are generally associated with images of cows, eating green grass on vast green meadows. But, the truth is completely different. The Nutella manufacturers use cow’s milk, which is from cows fed on GMO corn and vitamin supplements in order to reduce the costs. The quality of that milk is poor. All we are trying to say is that this odorless milk white liquid is made of powdered milk, and powdered milk is abundant in high cholesterol.
Vanillin
You can notice that the label says ‘no artificial colors’, but they forgot to write the unnatural flavors like vanillin. Vanillin is able to bluff your brain and cause you to feel the true vanilla flavor. Your brain is in delusion which makes the vanillin winner in this case. It also has neurotoxin properties and eliminates the brain cells. Moreover, vanillin is very harmful for us because it makes us addictive through linking with the receptors in the brain and secreting serotonin, the hormone of happiness. It is made in China petroleum-based factories and this country is the greatest producer of vanillin around the world.



This should be enough for you to say no to neurotoxins, GMO sugar, inexpensive and unnatural vanilla and finally say a big NO to Nutella.